Our mouthwatering muffins are super fluffy and packed full of flavor in every bite! Grab a six pack and enjoy them from your freezer to microwave in less than a minute. Or you can simply set out to thaw for about an hour.
The Muffin Girl was established in the beginning of 2015. Taryn MacQuilkin was asked to bake muffins for a bridal shower she was hosting. After many failed attempts she created a delicious muffin from scratch using real ingredients such as buttermilk and butter. They were a BIG hit! Everyone loved them! Shortly later Taryn registered for the Home Baked and Confectionery Goods program. She began selling her muffins at local farmers markets in the valley. After a year baking in her home kitchen Taryn built a commercial bakery where she has created 31 flavors of unique muffins.
The Muffin Girl does not add preservatives and uses REAL ingredients. We use a flash freezing process to lock in our unique texture and taste to provide you a super yummy product that tastes homemade.
We are so excited to announce that starting in June you can find our cinnamon roll muffins in the freezer section at Sprouts Farmers Market!
Stay tuned for locations.
Wheat Flour White all-purpose, enriched, bleached
Eggs Fresh, whole, raw
Vanilla Extract, pure